For those who love to eat fruits, a red banana is hard to pass up. Red bananas come in several different varieties including the black and green Cavendish bananas. Most red bananas are small and round with dark-purplish skin. Some are plumper and larger than the average Cavendish banana. When ripe, a ripe red banana has a flesh that is almost cream to almost light yellow in color.
There are several different reasons why you might like to eat a red banana. One reason is because they are an exotic variety that no one else has grown. Because of the rarity of these types of bananas, many people who grow them for personal consumption will only grow these types of bananas in their garden. The fact that they are rare makes them quite desirable for people to eat. These varieties are also often sold at discount stores such as Dollar General, while the fruit is still in its organic state.
Another reason why a person would like to eat a red banana is because they taste good. They have the typical fruity taste that many people enjoy, but without the added sugar that is commonly added. A ripe red banana also has a slightly bitter flavor that most people like.
Red bananas are also used in tropical recipes for cooking. Some of these recipes call for a red wine and orange juice. You can also use these in other recipes where you want a citrus taste like lemonade.
If you do not want to buy your red banana at the store, you can always grow your own. If you are growing it yourself, make sure that you pick the bananas that are firm and are not too long. Some red bananas will not stay on their plant because of their shortness. The shorter the banana the harder it is to peel the banana skin. If you can find a reliable grower who can give you a good supply of these bananas, it is always a good idea to try growing your own so that you can be sure that they are ripe.
If you are looking for a way to enjoy delicious bananas and not have to worry about the fresh red banana that you get from the grocery store, you may want to try growing the fruit in a pot or container. This way, you can enjoy the fruit in its purest form and you can grow them in your home. as long as you follow some of the basic growing instructions.
Make sure that you keep the container at room temperature, not too cold and not too hot.
Also, you do not want the banana growing in your home when there is not enough air circulation. In order to properly keep the air flowing in the container, you should place your plant on top of a table or in a window. It should be about two feet away from an exhaust fan to provide proper ventilation.
It is important to keep the potting mix moist, just like your banana when you plant it, as it is very vulnerable to damage when left out in the open. You can also water your plant about every week, but only water the leaves. Do not over water the roots because this will kill the plant.
When you water your plant you should water it all over the plant. You should water in small amounts and then water it again when it starts to dry out. You should also water any fruit that is starting to turn brown.
After your plant has been growing for a while, you should watch the fruit closely. You should watch for brown spots on the fruit that may indicate that the fruit is no longer ripe. If you notice this, you should stop the watering and wait until it is ripe.
There are a lot of ways to enjoy the sweet and sour taste of a fresh red banana. and by growing your own with just a little patience and by making sure that the soil stays in the right moisture level.